Venchi – Murrine Kollektion – Geschenkbox Mit Sortierten Chocoviar Pistazien-Pralinen, 310 G – Mit Ganzer Pistazie – Geschenkidee – Gluteinfrei
Venchi – Murrine Kollektion – Geschenkbox Mit Sortierten Chocoviar Pistazien-Pralinen, 310 G – Mit Ganzer Pistazie – Geschenkidee – Gluteinfrei
Venchi – Murrine Kollektion – Geschenkbox Mit Sortierten Chocoviar Pistazien-Pralinen, 310 G – Mit Ganzer Pistazie – Geschenkidee – Gluteinfrei

Venchi – Murrine Collection – assorted pralines with pistachios, chocoviar, 310 grams

€38,95
Tax included.

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Barcode: 7445006862857
Description

Discover the Murrine gift collection, a delicious dedication to the craftsmanship of Venetian artisans.
A lasting surprise, bite after bite: chocolate with soft whole pistachio filling, covered in dark chocolate and garnished with caramel and nibs.
In an elegant gift box
Made in Italy according to the "Buono Buonissimo" rule. Natural ingredients, less sugar, no artificial ingredients.
Gluten-free; no dyes or preservatives; no palm oil


Product Description
Chocoviar represents Venchi's know-how, style and creativity with a unique and refined mix of textures, unexpected fillings, crunch and taste, garnished with our extra dark chocolate caviar with 75% cocoa content. This version contains a delicious filling of pistachios and hazelnuts IGP Piedmont, with whole pistachios, covered in dark chocolate with caramel beans and cocoa nibs from South America. A game of contrasts and textures, a continuous, extravagant and original surprise dedicated to the green gold of the Mediterranean.

INGREDIENTS
PRALINE WITH PISTACHIO PASTE, PISTACHIO PARTS AND SALT, COVERED WITH CARAMEL BEANS AND BOILED COCOA SEEDS. GLUTEN-FREE INGREDIENTS: sugar, cocoa butter, cocoa mass, chopped roasted cocoa nibs 9.0%, flavoured caramel (sugar, glucose syrup, butter (from MILK), cream (from MILK), water) 9.0%, pistachio paste 6.9%, pimont HAZELNUT PASTE, WHOLE MILK, PISTACHIO 5.1%, WHEY POWDER (from MILK), Emulsifier: SOY LECITHIN, Salt 0.1%, Natural vanilla flavour. MAY CONTAIN TRACES OF OTHER NUTS.

Instructions for use
The best way to preserve Venchi chocolate is to keep it in its packaging in a cool, dry place, away from heat and light sources, at a temperature between 16 and 20 degrees.