– Murrine Kollektion – Orangefarbene Maxi-Geschenkdose Mit Sortierten Haselnuss-Pralinen, 600 G – Mit Igp-Piemont Haselnuss – Glutenfrei - Geschenkidee
– Murrine Kollektion – Orangefarbene Maxi-Geschenkdose Mit Sortierten Haselnuss-Pralinen, 600 G – Mit Igp-Piemont Haselnuss – Glutenfrei - Geschenkidee
– Murrine Kollektion – Orangefarbene Maxi-Geschenkdose Mit Sortierten Haselnuss-Pralinen, 600 G – Mit Igp-Piemont Haselnuss – Glutenfrei - Geschenkidee
– Murrine Kollektion – Orangefarbene Maxi-Geschenkdose Mit Sortierten Haselnuss-Pralinen, 600 G – Mit Igp-Piemont Haselnuss – Glutenfrei - Geschenkidee

Venchi, Murrine Collection - Maxi orange gift box with assorted hazelnut pralines, 600 grams

€70,95
Tax included.
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Barcode: 313113593551
Description
  • Discover the Murrine gift collection, a delicious dedication to the craftsmanship of Venetian artisans.
  • A selection of our chocolate works of art made exclusively with Piemonte IGP hazelnuts
  • In an elegant maxi orange box, perfect as a gift
  • Made in Italy according to the "Buono Buonissimo" rule. Natural ingredients, less sugar, no artificial ingredients.
  • Gluten-free; no dyes or preservatives; no palm oil

Product description

Some people are true experts when it comes to crunchy textures. That's why we've designed a gastronomic experience to put you - and us - to the test with our emblematic recipes, made exclusively with Piedmont IGP hazelnuts. Learn with the historic Nougatine, a chopped and caramelized hazelnut covered in 60% dark chocolate, the milk or dark chocolate pearl with a crunchy hazelnut heart, the milk and dark chocolate bar with double hazelnut, the iconic Chocoviar Gianduia and the Vegan Gianduiotti from 1878, with Gianduia made with just three ingredients: Cane sugar, cocoa and hazelnuts, get to know the sweet side of Piedmont.

ingredients

ASSORTED CHOCOLATE. GLUTEN-FREE INGREDIENTS: cocoa mass, sugar, cocoa butter, caramelized Piedmont hazelnuts (sugar, Piedmont hazelnuts 48%), Piedmont hazelnut paste, Piedmont hazelnuts, raw sugar, WHOLE MILK powder, cocoa powder, HAZELNUTS paste, emulsifier: SOY LECITHIN, ANHYDROXY MILK FAT, MILK POWDER (from MILK), glazing agent: gum arabic, natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOYBEANS, NUTS

Instructions for use

The best way to preserve Venchi chocolate is to keep it in its packaging in a cool, dry place, away from sources of heat and light, at a temperature between 16 and 20 degrees.

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