- Schokoladenei, Extra Zartbitter 77% Mit Kakaonibs, Mit Überraschung, Glutenfrei, Vegan, 150 Gr, Osterkollektion, Geschenkidee

Venchi, Chocolate eggs with surprises, extra dark 77% with cocoa nibs, 150 grams

€29,95
Tax included.

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Barcode: 744110107630
Description
  • Venchi Gourmet Easter Collection: 77% extra dark chocolate eggs with cocoa nibs, ideal for giving as a gift a sensory journey through nature and the tradition of flavors
  • Blooming Wonder: The Spring Collection invites you to enjoy a true indulgence full of discoveries and wonders. Each product is a unique piece, made with the finest ingredients and materials, where pleasure blooms with every bite
  • Format: 1 egg of extra dark chocolate 77% with cocoa nibs, 150 gr; contains surprise
  • Taste: Light notes of sweet spices and fruit fondue, with fine blends of 77% extra dark cocoa, enriched with crunchy cocoa nibs made from roasted cocoa beans from South America - perfect in combination with coffee, hibiscus tea, red wine, sweet wines or fruit juices
  • Venchi chocolate is made strictly in Italy, with natural ingredients and less sugar; it is gluten-free, palm oil-free, free of dyes, preservatives and artificial ingredients to ensure the highest quality

Product description

Gourmet Easter Collection Venchi: Extra dark chocolate eggs 77% with cocoa nibs, ideal for offering a sensory journey through nature and the tradition of taste. Blooming Wonder: The new spring collection is an invitation to an authentic delight, full of discovery and amazement. Like flowers that bloom in the first rays of the sun, our chocolate eggs and gift boxes contain a delicious surprise. Each product is a masterpiece, made from the best Italian ingredients and raw materials. Pistachios and "Piedmont hazelnuts" take the chocolate on a sensual journey through nature and tradition, where the aroma is renewed and pleasure blooms with each taste. Format: 1 extra dark chocolate egg 77% with cocoa nibs, 150 gr; contains surprise. Taste: Light notes of sweet spices and fruit fondue, with fine blends of 77% extra dark cocoa, enriched with crunchy cocoa nibs obtained from roasted cocoa beans from South America - perfect in combination with coffee, hibiscus tea, red wine, sweet wines or fruit juices. Venchi chocolate is made strictly in Italy, with natural ingredients and less sugar; it is gluten-free, palm oil-free, free of dyes, preservatives and artificial ingredients to ensure the highest quality.

Ingredients / Ingredients

DARK CHOCOLATE (COCOA: MINIMUM 77%) WITH ROASTED COCOA NIBS. GLUTEN-FREE INGREDIENTS: cocoa mass, sugar, chopped roasted cocoa nibs 10.0%, cocoa butter, cocoa powder, emulsifier: soy lecithin, natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK

Instructions for use

It is best to store Venchi chocolate in its packaging in a cool, dry place, away from sources of heat and light and at a temperature between 16 and 20 degrees Celsius.