Super Drip Black Cake Glaze Cake Melts Chocolate 300 grams

Ingredients:

Sugar, vegetable fats (palm*, palm*, shea), fat-reduced cocoa powder, emulsifier: sunflower lecithin, E492; natural flavouring; may contain traces of nuts. *RSPO certified

Here are the official instructions for use for all Super Drips:
In the microwave : Place the bottle in the microwave, heat for 30 seconds at 800 watts. Remove the lid, press and squeeze the bottle to evenly distribute the SuperDrip. Place back in the microwave for 20 seconds, squeeze and repeat at 10 second intervals until the SuperDrip is fully heated. For a thin drip: use immediately. For a thick drip: wait a few minutes.
In hot water : Heat water in a saucepan (do not boil), remove from heat. Place the bottle upright in the pot for 10 minutes. Squeeze the bottle to check if everything is melted. If not, heat for another 5 minutes.
After use: Wash the lid with warm water and remove any glaze residue so that the SuperDrip works smoothly again next time.