- Composition: E555 and E172 oxides.
Unflavored food coloring powder with gold glitter paint
Surface colors chocolate, macaroons, marzipan, sugar clay, kneaded sugar; the dyes are added in gold glitter on all preparations. The glitter coloring powder gives a special shine to chocolate, sugar pieces, etc.... Can be applied directly to decorations or with a brush after dilution with alcohol or waterproof gold glitter dye. You can paint macaroons, biscuits, boudoirs, the effect is immediate. This really turns a plain cake into gold.
The additional gold powder is ideal for adding a touch of gold to macarons, chocolate, biscuits or even champagne for a master chef effect. This additional powder for surface decoration on a dotted veil, for golden preparations.
The powder is used to add shine to decorations and dry products (chocolate, sweets, sugar pieces...), diluted in a liquid (coulis, drinks, alcohol...) or in a buttercream to decorate a sponge roll.
The powder does not color a large mass, and the glitter does not form a homogeneous surface on a liquid. However, they are resistant to cooking. Easy to use: glitter powder